Spezia BottleSpezia Label

Spezia

This Gewürztraminer was handcrafted from fruit sourced from Reilly Vineyard in Cutchogue, New York. Fermented wild, 40% skin contacted fermentation, and 60% whole cluster carbonic maceration lasting one week. Named Spezia, Italian for spice, this wine has an intensely floral nose of rose and lychee aromas and flavors giving way to fig, mango and exotic spices. This dry wine pairs with fresh fruit, stinky cheeses and hot and spicy foods.

 Producer Anthony Nappa Wines
 Region Long Island
 Country United States
 Varietals Gewürztraminer
 Alcohol 13.9% alc/vol
 Vintage 2013

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Varietal Facts

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What is Gewürztraminer? Gewürztraminer is a dry or medium sweet, aromatic white wine. It contains very low acidity and high alcohol content. Its dominant flavours are rose and lychee. In this post, we’ll cover some quick facts on the Gewürztraminer wine varietal and give you an in-depth analysis...
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About the Producer

Anthony Nappa Wines
Winery

Anthony Nappa Wines

Peconic, New York, United States Peconic, New York, United States

Anthony Nappa Wines was established in 2007 by Winemaker Anthony Nappa and Chef Sarah Evans Nappa with the production of 200 cases of Long Island Pinot Noir. We craft premium wines representing New York’s unique climates and soils. Based on the North Fork of Long Island, the grapes that grow in our...

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