Pico BottlePico Label

Pico

An exotic white blend that is broad and scented. With fresh flowery and lime aromas, a lemony tang, and a complex finish. This wine has real energy. Delicious as an aperitif or accompanied with light fare such as: cheese plates, salad wraps, and salad Nicoise. A great accompaniment to ethnic food, fish and shellfish.

 Producer Domaine du Poujol
 Region Languedoc-Roussillon
 Country France
 Varietals CarignanRoussanneVermentino
 Alcohol 13.0% alc/vol
 Vintage 2011

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Varietal Facts

Get Out of Your Wine Rut! Delicious, Uncommon Wine Varietals You’ve Maybe Never Heard Of | Just Wine
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Get Out of Your Wine Rut! Delicious, Uncommon Wine Varietals You’ve Maybe Never Heard Of

Get out of your wine rut with some uncommon grape varieties like Barbera from Piedmont or Albariño from Spain. A change in varietal, from Culinaire...
  It’s time to change up your wine. Don’t reach for that grape varietal you always go for. Instead, try a wine you’ve never heard of. Cabernet Sauvignon? Everybody knows that one. Riesling? It’s that German sweet stuff, right? Malbec? From Argentina, great with steak. Pinot Noir? That’s the fancy...
Wine Basics — Grape Varietals 301: Argaman | Just Wine
JWU
Advanced

Wine Basics — Grape Varietals 301: Argaman

While most native Israeli grape varieties do not exist anymore , Israel has turned lemons into lemonade or shall we say grapes into wine with...
  Overview of the Argaman wine varietal In Hebrew, Argaman means “deep purple” which is the exact colour of this fruity, medium bodied wine.   Why we like the Argaman varietal, grape and wine we love discovering unique wine varietals and this one is rare!   How to pronounce Argaman: AR-gaw-mawn   Flavours...

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Community Reviews

4 out of 5 starsReviewed on March 27, 2015
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About the Producer

Domaine du Poujol
Winery

Domaine du Poujol

Vailhauques, Hérault, France Vailhauques, Hérault, France

In 1994 the Cripps family - Robert and Kim, and Robert’s retired parents, Dick and Ann - bought this 66 hectare domaine.Robert began working in the wine trade in Oxford and later in London in the 1980’s. He became interested in wine-making when he took summer vacation to work harvest in Napa Valley...

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