FSW8B BottleFSW8B Label

FSW8B

Fruit ripens naturally with high sugar and flavours in the warm Summer, and then waits for Autumn with dewy mornings and sunny days to initiate and sustain the growth of the botrytis cinerea fungus. Botrytis metabolises in the berries dessicating them, increasing the sugar concentration and contributing its unique flavour.

 Producer Yalumba
 Region Eden Valley
 Country Australia
 Varietals Viognier
 Alcohol 11.5% alc/vol
 Vintage 2011

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Varietal Facts

Wine Basics — Grape Varietals 101: Viognier | Just Wine
JWU
Intermediate

Wine Basics — Grape Varietals 101: Viognier

An introductory guide to Viognier wine. Everything you need to know about the grape variety including flavour, food pairings and growing regions...
Try Viognier Wine if You Like Chardonnay or Sémillon.   Overview of Viognier Wine Medium bodied, fruit driven wine with low acidity and medium to high alcohol.   How To Pronounce the grape Viognier: vee-OWN-yay   Why We Like Viognier Wine Viognier is a lower in acidity, which mean it doesn’t give...
Wine Basics — Grape Varietals 101: Sémillon | Just Wine
JWU
Intermediate

Wine Basics — Grape Varietals 101: Sémillon

An introductory guide to Sémillon wine. Everything you need to know about the grape variety including flavour, food pairings, growing regions...
Try a Sémillon wine if you like Viognier.   Overview of the Sémillon wine varietal Medium to full bodied white wine with floral, honey, beeswax aromas. Made in styles from dry to sweet dessert wines and often blended with Sauvignon Blanc.   Why we like the Sémillon varietal, grape and wine Some of...

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About the Producer

Yalumba
Winery

Yalumba

Angaston, South Australia, Australia Angaston, South Australia, Australia

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