E. Guigal 2010 Marsanne BottleE. Guigal 2010 Marsanne Label

E. Guigal 2010 Marsanne

This wine should be served at just below room temperature to fully allow the aromatics to shine. On the nose I find toasted almond, honey, acacia and a touch of oak spice. The palate is rich and silky, almost creamy with stony minerality. I would love this elegant wine paired with halibut with brown butter sauce.

 Producer E. Guigal
 Region Crozes-Hermitage
 Country France
 Varietals Marsanne
 Vintage 2010

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Varietal Facts

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Wine Basics — Grape Varietals 101: Sémillon | Just Wine
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Wine Basics — Grape Varietals 101: Sémillon

An introductory guide to Sémillon wine. Everything you need to know about the grape variety including flavour, food pairings, growing regions...
Try a Sémillon wine if you like Viognier.   Overview of the Sémillon wine varietal Medium to full bodied white wine with floral, honey, beeswax aromas. Made in styles from dry to sweet dessert wines and often blended with Sauvignon Blanc.   Why we like the Sémillon varietal, grape and wine Some of...

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About the Producer

E. Guigal
Winery

E. Guigal

Ampuis, Rhône, France Ampuis, Rhône, France

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