Doble Pasta BottleDoble Pasta Label

Doble Pasta

A fantastic range of berries, damson plums, cherries, bay leaf, lavender and Turkish Delight with scents of red fruit and rose petals, combined with a little cream on top. Attacking and intense fresh on the palate, macerated blueberry and red fruits, followed by an array of juicy summer berries. Significant tannins and long finish.

 Producer Cien Y Pico
 Region Manchuela
 Country Spain
 Varietals Grenache
 Alcohol 13.5% alc/vol
 Vintage 2009

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Varietal Facts

Wine Basics — Grape Varietals 101: Grenache (aka: Garnacha) | Just Wine
JWU
Intermediate

Wine Basics — Grape Varietals 101: Grenache (aka: Garnacha)

An introductory guide to Grenache wine. Everything you need to know about the grape variety including flavour, food pairings, growing regions...
  Try a Grenache wine if you like Merlot   Overview of the Grenache wine varietal Balanced tannin and acidity with good weight and complex flavours. Often a component of blended wine.   Why we like the Grenache varietal, grape and wine Grenache is one of the 3 grapes in the popular GSM blend: Grenache,...
Celebrate International Grenache Day on the 3rd Friday in September | Just Wine
Industry News

Celebrate International Grenache Day on the 3rd Friday in September

#GrenacheDay Google MyMap brings together a Global Gathering of Grenachistas
Celebrating Grenache Wine and the Grenache Grape Variety International Grenache Day a.k.a #GrenacheDay is one of the best days of the year for wine lovers as it marks the worldwide day-long celebration of everything Grenache, one of the most widely planted and least known red grapes in the world. For...

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About the Producer

Cien Y Pico
Winery

Cien Y Pico

Mahora, Albacete, Spain Mahora, Albacete, Spain

Cien y Pico is four aspiring wine Knights and some bloody old vineyards. This is not the beginning of a joke, but Cien y Pico’s four winemakers are from Spain, Italy, Bulgaria and Australia, namely in order of their terroir, Luis Juminez Garcia, Nicola Tuccci, Elena Golakova Brooks and Zar Brooks, who...

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