Cavit 2010 Altemasi Millesimato Sparkling Chardonnay  BottleCavit 2010 Altemasi Millesimato Sparkling Chardonnay  Label

Cavit 2010 Altemasi Millesimato Sparkling Chardonnay

Persistent foam, perlage consisting of minute bubbles. Pale straw in colour with greenish tinges. Complex, highly refined nose with luscious fruity notes of citrus and peach. Dry, pleasantly crisp on the palate with a good, well-balanced structure. Excellent as an aperitif and with deep-fried prawns or scallops in Marsala sauce.

 Producer Cavit
 Region Trento
 Country Italy
 Type Sparkling
 Varietals Chardonnay
 Vintage 2010

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Varietal Facts

Wine Basics — Grape Varietals 101: Chardonnay | Just Wine
JWU
Introductory

Wine Basics — Grape Varietals 101: Chardonnay

An introductory guide to Chardonnay wine. Everything you need to know about the grape variety including flavour, food pairings, growing regions...
Try Chardonnay Wine if You Like Viognier or Pinot Gris.   Overview of the Chardonnay Wine Varietal Wide range of textures and profiles, from light bodied to full, low to medium/high acidity (depending on growing region), 13% – 15% alcohol by volume, aromas and flavours highly dependant on oak influence...
Wine Basics — Grape Varietals 301: Chardonnay | Just Wine
JWU
Advanced

Wine Basics — Grape Varietals 301: Chardonnay

Now that you’ve read the introductory guide to the Pinot Noir wine varietal, it’s time to dig deeper into the versatile Vitus vinifera grape...
Click Here for the Introductory Guide to Chardonnay   Chardonnay (Vitis vinifera var ‘Chardonnay’) A neutral white grape variety, the Vitus vinifera Chardonnay originated in Burgundy, France and is now planted all over the world.   Experience / Tasting Profile Of Chardonnay Grape Variety Appearance...

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About the Producer

Cavit
Winery

Cavit

Ravina, Trentino, Italy Ravina, Trentino, Italy

Cavit (Italian acronym of Cantina Viticoltori del Trentino – Trentino Grape Growers’s Cellar) is a cooperative group uniting 10 Cellars of Trentino with overall 4,500 associated grape growers. Today Cavit gathers, inspects and selects the wine produced in the associated cellars, supervising each phase:...

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