1636 Riesling Hochgewachs QBA Bottle1636 Riesling Hochgewachs QBA Label

1636 Riesling Hochgewachs QBA

An elegant wine with ripe fruit aromas of peach and apricot. Perfect complement to spicy cuisine, baked bananas and potatoes dishes. Specially selected Riesling grapes from the slopes of the Mosel valley, were used for this 1636 Riesling which commemorates the date the Zenzen family started in the wine business.

 Producer Dr. Zenzen
 Region Mosel
 Country Germany
 Varietals Riesling
 Alcohol 11.0% alc/vol
 Vintage 2012

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Varietal Facts

Wine Basics — Grape Varietals 101: Riesling | Just Wine

Wine Basics — Grape Varietals 101: Riesling

An introductory guide to Riesling wine. Everything you need to know about the grape variety including flavour, food pairings and growing regions...
Try Reisling Wine if You Like Chenin Blanc.   Overview of Riesling Wine A variety of styles from bone dry to very sweet. High in acidity and very aromatic.   How To Pronounce the grape Reisling: REES-ling   Why We Like Riesling Wine It’s complex and varies depending on the region and the winemaking...
Wine Basics — Grape Varietals 301: Riesling | Just Wine

Wine Basics — Grape Varietals 301: Riesling

Now that you’ve read the introductory guide to the Riesling wine varietal, it’s time to dig deeper into the Vitus vinifera grape variety.
Click Here for the Introductory Guide to Riesling   Riesling (Vitis vinifera var ‘Riesling’) A very aromatic vitis vinifera grape variety that originate in the Rhine region of Germany. Pronounced ‘REEce-ling’   Specific Regions where Pinot Noir Grapes Are Grown Mosel, Germany is known for producing...

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About the Producer

Dr. Zenzen

Dr. Zenzen

Kaisersesch, Rhineland-Palatinate, Germany Kaisersesch, Rhineland-Palatinate, Germany

The Winery Tank capacity 3.5 million liters bulk wine storage at Kaisersesch 2.0 million liters bulk wine storage at Moselkellerei Ursig 3.0 million liters bulk wine storage at Wonnegau Rheinhessen   Warehouse Bottling hall 1,000 sqm Warehouse 8,000 sqm Bottling 7,500 bottles/hour...

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