The famous sparkling wine produced in the Champagne region of France, about 90 miles north-east of Paris. Champagne is generally a blend of three...
The most popular of these is Brut. The sweetness levels are as follows:
Extra Brut: very, very dry, O to .6% residual sugar.
Brut: dry, less than 1.5% residual sugar.
Extra Dry: off-dry, 1.2 to 2% residual sugar.
Sec: lightly sweet, 1.7 to 3.5% residual sugar.
Demi-Sec: quite sweet, 3.3 to 5% residual...