This well-structured and in-depth Level 3 certificate is a course designed for anyone wishing to gain comprehensive knowledge of wines and spirits and build upon the knowledge gained at Intermediate level. You will acquire a thorough understanding of the factors influencing the style, quality and price of wines from key wine producing regions of the world. You will also develop analytical tasting skills using the systematic approach to tasting as tasting will be part of the examinations. This qualification has full accreditation from the UK Government’s Qualifications & Curriculum Authority as a Level 3 Vocational Qualification and provides the knowledge required for those wishing to progress on to the Diploma Level 4.

19th Sep - Session 1 - Course Starter, tasting technique, grape-growing & winemaking
17th Oct - Session 2 - France; Burgundy, Alsace, Bordeaux, Loire, Rhone & others
14th Nov - Session 3 - Germany, Austria, Hungary, Italy
28th Nov - Session 4 - Spain, Portugal, North America
9th Jan - Session 5 - Argentina/Chile, SA, Australia, New Zealand
6th Feb - Session 6 - Sparkling, Fortified Wines, Spirits & Liqueurs, Others
5th Mar - Session 7 - Exam

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