Which will be your favorites, the rich Chardonnays and red varietals of Chile or the fragrant Torrontes and sultry Malbecs of Argentina? Explore the viticultural areas of Chile and learn which ones excel at lush fruity whites and which are perfect for complex layered Pinot Noir and Cabernet Sauvignon. Perhaps Chile’s native Carménère will become your new favorite wine with foods, like Churrascaria or Argentine Steak Chimichurri, cooked on the backyard grill! Enjoy sexy Malbecs nestled at the foothills of the snow-capped Andes and discover why this varietal is growing so fast in popularity.
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