"Join us at Cinquento Cucina and meet Julie Seder of Cordero di Montezemolo in Piedmont, Italy. Julie will be telling us about her much-awarded wines, including her Barolos awarded 93 and 95 points by Robert Parker, while we enjoy a multi-course meal, each course carefully paired with the wines. Chef/owners, Rocco and Gennaro have invested in new furntiture, new window coverings and lights, fitted new sound baffling to keep ambient noise to a minimum ~ and they have released a new menu with new modern Italian dishes for us to try, using only fresh, organic vegetables and hormone-free meats, with their own in-house made doughs and sauces too. Only $72.50 + gratuity & gst per person To reserve your place please contact Linda at 403 870 9802, linda@vineanddine.ca "

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