Renowned for Sauvignon Blanc, New Zealand has established itself a reputation for crisp, clean whites. But there is so much more than Marlborough! The islands offer up volcanic landscapes with unique soils, coupled with a lengthy growing season and oceanic influences – New Zealand has a terroir all its’ own. Auckland offers up lush Chardonnay and Central Otago (the most southerly growing region in the world!) produces spectacular Pinot Noir. With everything from aromatic whites to Bordeaux style blends in between, New Zealand has a wine for everyone. We’ll take you on a tour of the islands showcasing the best they have to offer!
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