Do you find the world of sake a bit intimidating? You're not alone. The foreign terminology, different production methods, and unique flavors could make even the most savvy Somm break a sweat. Fortunately it's not nearly as complicated as it seems, and it just takes a little learning and effort to enjoy this delicious beverage for a lifetime.

Bauer Wine & Spirits is hosting an introductory crash course to help you become sake-fluent. Our friend Sarah Barry from Vine Connections, a boutique wine/sake importer, will present a simple overview of sake through a tasting of five different varieties. You'll learn all about how sake is made, and you'll know your junmais from your nigoris in no time.

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