We invite you to join us to celebrate 2015 Barossa... Be Consumed Gourmet Weekend on Friday the 14th to Sunday the 16th of August from 9am-3pm on all days. Enjoy delicious dishes prepared by South Australia’s Best Small Caterer Owen Andrews accompanied by a selection of Château Tanunda’s award-winning wines. Afterwards get those toes tapping to the sounds of "Keep The Change" in the warmth of the Grand Ballroom. Amusements for the kids too! Free admission. For more information: http://www.chateautanunda.com/events/barossa-be-consumed-gourmet-weekend

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