In May of 2003 we opened the doors of our first restaurant in Canmore, Alberta – the beautiful landscape of this location spoke for itself & Rocky Mountain Flatbread was born!
At Rocky Mountain Flatbread we are constantly searching for fresh, in-season produce from local urban & rural farms to feature on our flatbread pizzas & in our soups, pastas & salads. We are also always looking out for new & unique local craft breweries & wineries.
To Rocky Mountain Flatbread being green means taking responsibility for the impact our daily restaurant operations have on the environment & making positive contributions in our communities.
Rocky Mountain Flatbread is a forward thinking restaurant franchise leading the way in healthy family dining.
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