It has been said many times... great wines begin with great grapes. With 270 acres of vineyard in Sonoma County (including 120 acres in Alexander Vallley, 110 acres in Dry Creek Valley and 40 acres in Rockpile) we are not only able to source the absolute best of each vintage, we are also able to meticulously follow our passions... to preserve the unique characteristics of each vineyard. To do this the harvested grapes are handled separately in “small lots” throughout fermentation, allowing the winemaker to bring the individual lots to their fullest potential before the final blending.

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