Though once literally brewed in farmhouses, many examples of this yeasty, Belgian style of beer left the farm long ago in favor of more commercial brewing facilities. David Logsdon with partners founded the brewery in 2009 and since then brewing Organic farmhouse beers. ​The Belgian-inspired brewery is housed on his family's bucolic 10 acre estate in Hood River county complete with a big red barn where the ​brewing takes place.

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