Hedges Family Estate Origins in Brief

With their 25th vintage now in barrel, Tom and Anne-Marie Hedges can look back at their pioneering efforts to help establish the modern Washington wine industry, and specifically their efforts in establishing the renowned Red Mountain American Viticultural Area. Beginning as negociants selling their first Hedges branded Columbia Valley wine to the Swedish government, the Hedges quickly realized the importance of site for producing great wines, and purchased a fifty-acre parcel on the dusty southwest slope of Red Mountain, a barely known growing region at the time. More than two decades later, Hedges Estate Vineyard, Bel'Villa Vineyard, Les Gosses Vineyard, Magdalena and Rockwell Brown vineyards, comprising about 120 acres on Red Mountain, are the heart of Hedges Family winemaking.

Hedges Family: Farmers First

Farmers first, and winemakers second, the Hedges family believes there is nothing more important than expressing the characteristics of specific vineyards, of capturing Terroir. Anne-Marie grew up in Champagne, France, and is no doubt the messenger of these beliefs, bringing the philosophies of the old world to her new home in eastern Washington State. For more than a decade, the Hedges have chosen not to have their wines scored using numerical values, as they believe this would hinder their pursuit of making wines of soul and truth. 

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