Character is the watchword of Bruno Fina and his children. The family Fina produces wines that taste of passion. The grapes, the result of a land loved and fought, is carefully raised to wine, thanks to the dedication of the work in the vineyard. The family warmth and the experience of the wine has always done and always been able to tell, are the fundamental elements of life in Cantine Fina.

With an aim to make the most of the surrounding area, Bruno has created a cellar efficient and modern concept, transferring all his passion to the rationality of the organization of spaces and processes, in order to obtain optimal performance of the processing grapes, with maximum respect for the integrity of the fruit. Built to give wide coverage to the hospitality, in the cellar, they perceive emotions, those same emotions that Bruno and his family feel about their daily work, spellbound before the beauty of a region the cradle of their vineyards.

The wines of Cantina Fina transmit the trait inherited from the territory and the harmony of men who daily seek excellence. Bruno for his wines are part of the family. It's a real pleasure to be able to do a wine tasting with Fina family, because they are convinced that behind a good glass of wine is always a story to tell and listen to theirs.

The cultivation of vines in Italy, historically, is attributable to the presence of Greeks and Phoenicians in Sicily, and in particular, for what concerns us, the latter in the western coast. Just the coast that you can monitor from our cellar: a fantastic view, a paradise surrounded by the Aegadian and the Reserve of Stagnone with the center island of Mothia.The surrounding area is home to countless varieties of grape plants intended for wine but what characterizes strongly wines are the varieties and different soil and climate terroir who insist in these areas. We can not speak of Cabernet Sauvignon or Merlot whatever, but only and simply Cabernet Sauvignon or Merlot sicliano Sicilian. The story that binds the family to its territory Fina is truly unique and is sanctioned by the respect and understanding that make wine in this environment is a responsibility as well as a source of pride. The vineyards of the winery Fina mainly extend along the hill where The new winery, and are home to the bulk of the indigenous grapes like Grillo and Nero d'Avola, for which Bruno continues the frantic search for original clones to restore ancient character and "original" to their wines. Grapes white grape Native : Grillo, Zibibbo or Muscat of Alexandria, Grecanico, Inzolia. International: Chardonnay, Sauvignon Blanc, Traminer, Viognier. Vines red berry Native: Nero d'Avola, Perricone. International: Cabernet Sauvignon, Merlot, Petit Verdot, Syrah.

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