Alta Alella is a family project that began more than twenty years ago with Josep Maria Pujol-Busquets and his wife Cristina Guillen, when they acquired the nineteenth-century estate Can Genis, located 2 km from the Mediterranean Sea between the towns of Alella and Tiana. It’s the closest cellar to Barcelona and its organic wines are in the menus of some of the best restaurants of the world.

From the beginning, in this modern cellar, the organic farming and the respect for the environment and nature have been the basis for making wines and cavas in the DO Alella and DO Cava, with the will for transparency, being a true reflection of the terroir and the vintage.

Alta Alella is opened to the world and has a clear vocation for enotourism. Wine is a part of an area identity, and in this unique wine environment everyone can enjoy a wide range of wine activities.

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