One of California’s most well-known grapes. It actually grows in very few places outside California. Zinfandel has a thick mouthfeel and strong berry flavour that is sometimes described as jammy or chewy.
I am passionate about wine, history and art. As an experienced wineo, I have deep respect for those who have the skills to blend art and science into a bottle of great wine; I truly don’t know how a vintner can possibly tango with Mother Nature all year...