(Original SANGRIA recipe and video shared Buzzfeed)
Here are all the ingredients and step by step instructions, including a video, for making your own Mango Strawberry Sangria.
This just might be the best Sangria you’ve ever had and you can be proud to say you made it yourself. Having a big summer backyard BBQ? Double the recipe and made ahead of time for easy serving when your guests arrive.
Give yourself at least an hour before serving so the fruit can soak up the wine!
3 medium mangoes
1 pint strawberries
1 cup triple sec
1 750-milliliter bottle dry rosé wine
PREPARATION for SANGRIA
- Rinse and dry fruit. Cut mangos in 1-cm cubes and quarter strawberries, being sure to remove the tops first. Slice lemon into thin disks and remove any visible seeds.
- Place cut fruit into a 2-liter pitcher. Top with triple sec and rosé. Stir to mix.
- Place pitcher in refrigerator and allow sangria to chill for at least 1 hour. Give the pitcher a good stir just prior to serving.
- Serve over ice and top with club soda and fresh mint.
MANGO STRAWBERRY SANGRIA HOW-TO VIDEO