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Cayuga White

A hybrid wine grape, grown in many eastern U.S. wine regions. Cayuga White produces wines that are usually more delicate than those produced by Catawba.

Cayuga White |

By Julia Woods on August 17, 2015

I am passionate about wine, history and art. As an experienced wineo, I have deep respect for those who have the skills to blend art and science into a bottle of great wine; I truly don’t know how a vintner can possibly tango with Mother Nature all year...

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Harvest season when the grapes are picked and crushed.